Goals and career

I've uploaded LOTS of Melb pics in my facebook, so couldnt be bothered to upload here. Wanna see, please go to my facebook thank you!

Anyway here I wanna talk about my short and long term goal. Short as in start from now to when me and Gez get a new home in Melbourne in let say 6 months time (to a year). Long term is 5 years time from now.

Short term :

Learn to cook healthy and eat healthy for my sis (for now) and my future husband G (future). I read an article about a married couple, both working, who always eat outside food, high fat food, snacks, ice cream for years and then one day, POOF! The husband had an heart attack and died. Doc found out he had high cholesterol and high blood pressure, and didnt even show any symptoms. The wife was so regretted that they didnt choose to live healthily until it was too late. So from now on I will learn to cook at least a meal everyday for the people I love, and force them to eat more veggies and fruits. But I will try my best to cook healthy food in the fastest and easiest way.I will write down all the recipes.

Ideal plan:

Breakfast : Bananas / cereals with skim milk or yogurt + fruits / scrambled egg whites with mushrooms / wholegrain bread with lean meats with pure fruit juice

snacks : any kinds of fruits / wholegrain cookies

lunch : grilled meat / fish with lots of veggies

dinner : Ahhh ran out of ideas for now, anyway found this good recipes website :)

only once a week:
bacons
egg yolk
1 can coke / other frizzy drinks
HUGE steak

Long term goal:

Biz

Im tired. Talk next time

Oz

I have been in Melb for more than a month now, and ahhh waking up with the man I love everyday is just wonderful! I wont change it for anythg at all :). I dont know why but it's too comfortable to wakeup over here! Not even when Gez keep shaking me and yelling to wake me up hahaha.Ahhh it must be the weather.

So whats new? Everythg is pretty routine here, Gez is the General Manager right now in Tjanabi after a long holiday, sometimes when it's really busy at night, I will help out to wash the wine glasses and polish the cutleries. I cant do front desk, I'm retarded when it comes to customer service haha.

Happy to see all these Melb frens again :), they are so niccceee. And I'm gonna stay here for a little bit longer, coz when I start work, it's for life, so what's the rush anyway. K talk next time bye

I miss KL!

Let Pics do the talking :p

They gonna get married soon! We met them at the custom! As always LOL

Long time never see Msia Ringgit LOL


Boh Liao Faces:









Cant help it haha

Ramli burger!!

My Calvin Klein Jeans and new handbag :)

In LRT!

LOL


B came to fetch us!



I like that lampssss
Cake

Penang restaurant

My fav asam laksa :)
Rojak! Gez hated it haha
Batu Cave
We believed a chicken got hit by cars
Bat Kuh Teh!







Best one is in KL!

Pig's internal organs

cutee twins

At a lingerie shop :

Toilet:

Beard papa!

Dim Sum

Ang came dinner with us :)

Sigh!

Ay wangsa maju! I miss that place!

IKEA



Brian's

Went for a swim
Jia get ready these for me after she went back KL, so that I will survived til tml before my plane to melb LOL :)

GTG

I've finished what I started :DD

Edited:

I've finished nursing!! I superlove the staff there and I'm gonna miss them lots! Anyway I only managed to take pics with some of them.

Those left out (off day) are my supernice preceptor RuiJing but too bad she's off today :(, Januari the noisy one, JunJiao the patient one, Cindy the superquiet one, Chu Chu the blur one haha, Desmond the cool one, Clarabelle coz she was superbusy that time, Everlyn also off, Chen Xue the brave one haha, Joan Wong the gepoh one, Valli coz she's also busy, Sister Kamsiah, Sister Jyanthi,both off, Sister Mei Hwa the super duper nicest one!, Miss Ho the rare supernice lecturer :), Anna who works with me once in General ward coz she's belong to ICA haha, the cute PT but nvr really had chance to talk to him this time haha, the doc who's on leave. Who ask me to only bring my cam on very last day haha.




Valerie! Oh I love her name! She super cheerful! Like being around with her :). Ignore my pimples and the messy hair.

Sonia, Phyu phyu! Love working with them :)

Parwin its her 22 Bday today but she's doing afternoon shift today LOL.

Mynt Mynt at the middle. She so cute and she claimed that she's 20 +++ hahaha.

Gorgeous girl! I love her beautiful eyes!

Val again she likes me alot too haha!

Sony the dancing queen! Second round night shift was with her :). Warning: She's abit crazy, crazier than me haha.

My clinical Instructor Yu Ting! One more month! And it's a boy! :)


Sister Chua the dominator haha.


Gerard everybody calls him Uncle G. He's nice and talks really loud. The funny part about him is that for all 3 years of attachment they always assigned him to this ward HAHAHA!

Anyway I've had fun. More than 3 years is enough already haha. This sat wanna go KL shopping! Hopefully going to Melb on Tues if nth stops me.

Edited: I know I'm gonna be lazy soon so Im gonna do this real quick!
Last Day in scol:


Jamie and Agnes! My buddies :)

The cute Salween! Ignore my closed eyes hehe


Group pic haha! Spot Weilin and Jiawei haha

Li Jie! He's extremely shy o_O

Wei Jie the one who always flirt with cute gals who look like japanese haha.

Eddry who always act cute :/

Ok til next time!

Foochow and my culture

Gez has been curious about my culture since we met. He even went to search all about Foochow culture and even back in Ancient China. Well I'm not really know in detail about Foochow culture, so here I'm just gonna post some of the favourite foochow food that grew up with me in Sarikei. As requested by Gez my fiance :P

Tien Pien Hu : Tien Pien Hu is neither noodle nor porridge,it is made of rice starch. The way they prepare this dish is unique too.

Pre-prepared meat bone soup is poured into a heated wok. Then cooking oil is applied to the side of the wok followed by scoopes of rice starch solution which must be layered very thinly on the side of the wok. Repeat the applying cooking oil step before removing the almost cooked rice starch from the side of the wok. Continue boiling the whole thing and throw in some black fungus, salt, fishballs, vei chin, just to name a few, to give superb taste to the special dish.

I've been eating this since I was young, and when I was out market buy veggies and meat with my mum in Sarikei when I was in highschool. Mum intro that to me :). It costs less than RM 1 since I can rmbr it.

Kompia:

the kom pias were stuck into the walls of charcoal oven.

Kom Pia. I've been eating these since I was a baby. These are my dad's favourite too. So you can guess who intro that to me :). I still rmbr we (me and all my sisters) used to eat that in Bintangor, the best kompia made in the universe!

Foochow/Fuzhou Fried Noodle. My dad can cook that mee very well

Mee sua and chicken meat in foochow fermented wine.

Evolution took place. Kompia with pork meat :).

Chow Chai Mee Fern. Again, my dad can cook that extremely well for breakkie :)

Foochow preserved vegetables

Chicken Soup Mee Sua make their appearances in almost all occasions big and small, from childbirths and confinements, 1-year-old to 99-year old birthdays, and on weddings, and on my birthday.

Oh well, that's the most common foochow food that I can show you. Anyway have fun people :). Will be back again.

Misses

I miss Melbourne.
I miss the weather.
I miss the friendly people.
I miss Tjanabi restaurant.
I miss Pussy the cat

Most importantly,

I miss Gez.

I wish...

I really wish...

Tjanabi, Melbourne

MELBOURNE HERE I COME!!! :))

Federation Square!

Beautiful Yarra River :)

Tjanabi!!

Tjanabi fine dining restaurant belongs to G my fiance and his family. Tjanabi means to celebrate in Aborigine language. They serve only all Australian cuisine and ingredients (kangaroo, crocodile, and so forth), so you know how special it is. (website: http://www.tjanabi.com.au/, the website is still under contruction :). Latest news, Tjanabi works together with Malaysia Tourism now! Hehe feels so much like home haha.

Gorgeous pic (stolen lol)

The inside

Can be as busy as like this!

Some of the food

Wines! Red wine, white wine, green wine, blue wine.....


the outside

After work

After helping out in the Kitchen as the helper, it's wine time!! I can only drink 1 glass, if more, I will be drunk like hell lol. G can drink up to bottles crazy. Good to keep my body warm. FYI, I still dont like alcohol, but apparently it's a must to like them G said -_-. So yea, I'm still learning.

After that, I got drunk sigh

After that, home :)

Didnt take much photos tho coz my cam sux and Im pretty lazy to take duh. Next time will try to take more. I miss Melbourne, I miss my fiance, I miss eating at his restaurant, I miss helping out in the kitchen, and I miss going work with G :). It was fun. Will be back again soon :).Anyway, will update again more about Melbourne my favourite city :)